A systemic agent designed to prevent the negative effects of scab on fruit crops (apple and pear trees) and leaf curl on peaches.
Composition of active elements | Difenoconazole in a proportion of 250 g/l |
Group of chemical elements | triazole |
Mixture form | Emulsion, concentrate |
Degree of toxicity | Classification of VIZ: III |
Packaging | 2 ml (pack) |
USING THE DEVICE:
For application to fruit plantings, shake a 2 ml package in 10 liters of water, at the rate of 2 liters of diluted liquid for young vegetation, 5 liters for medium-aged fruit vegetation.
Culture | Limit of drug consumption, ml | Practical fluid consumption limit, l/ar, wood | Avoiding manifestations |
APPLE, PEAR | 2 | 2-5 | scab, powdery mildew, alternariosis |
PEACHES * | 2 | 2-5 | peach leaf curl |
POTATOES, TOMATOES | 5 ml per 5 liters of water | 5 | Alternaria blight, late blight |
CARROTS ** | 3-4 ml per 5 liters of water | 5 | Alternaria blight |
*Can be used in the industrial sector.
** Excellent effect of the drug in carrying out scientific research.
The effects have been tested, the registration process is planned. When applied to apple trees susceptible to powdery mildew damage, add the following: Topaz or Horus. This is an excellent systemic drug, has an extremely powerful curative (5 days) and preventive (8-10 days) effect against pathogens. It quickly (within 30 minutes) penetrates the plant and exhibits biological activity independently of environmental conditions. The activity of the biological effects of the drug preserves the green foliage until late autumn, due to which a considerable amount of plastic substances accumulates in the buds and fruit formations. It heals and provides growth of fruit formations (30% and more), which significantly increases the yield of the coming season. If the recommendations are followed, the drug guarantees a harvest of first-class fruits (up to 90%), which significantly improves the profitable feasibility of its use.
Low toxicity, harmless to humans and the environment (LD > 2000 mg/kg).
- The maximum number of treatments is 3 per season.
Waiting period after processing:
- Pears and apple trees – 30 days.
- Tomatoes and potatoes – 14 days.